Herbs & Spices

Total Net Weight : 10 Amla powder is a fine powder made from dried Indian gooseberries, known as Amla (Phyllanthus emblica), a fruit renowned for its high vitamin C content. It is widely used in traditional Indian medicine, particularly Ayurveda, for its numerous health benefits.

Total Net Weight : 10
Bay leaf powder is a finely ground spice made from dried bay leaves, commonly used in Indian, Mediterranean, and European cuisines. It imparts a subtle, aromatic flavor and a slightly bitter, herbal undertone to dishes.

Total Net Weight : 20
Black Pepper TBC (True Black Clean) refers to high-quality black peppercorns that are uniform, clean, and free from impurities. It is considered a premium grade in the black pepper market, ensuring superior aroma, flavor, and visual appeal.

Total Net Weight : 20
Black pepper whole consists of dried, unground peppercorns from the Piper nigrum plant, widely known as the “king of spices.” It is one of the most popular and versatile spices used in cuisines worldwide. Whole black peppercorns have a strong, pungent flavor and aroma, which adds heat and depth to dishes.

Total Net Weight : 25
Red chilli flakes are coarsely crushed dried red chilies, commonly used as a spice to add heat, flavor, and visual appeal to dishes. They are a popular ingredient in Indian, Italian, Asian, and Mediterranean cuisines. The flakes offer a slightly smoky, pungent taste that is more textured than powdered chili.

Total Net Weight : 25
Red chilli powder is a vibrant and spicy condiment made by grinding dried red chilies into a fine powder. It is a staple spice in Indian, Asian, and global cuisines, used to add heat, flavor, and color to dishes. The powder ranges from mild to extremely hot, depending on the variety of chili used.