Fennel (Saunf) Seed
40,00 EGP
Net Weight : 100 Grams
Fennel (Saunf) Seed are a flavorful spice with a sweet, refreshing taste and aroma. Commonly used in cooking and as a mouth freshener, they support digestion and overall health. Rich in nutrients and antioxidants, fennel seeds add both taste and wellness benefits to everyday meals.
Coriander Whole
25,00 EGP
Net Weight : 50 Grams
Coriander whole seeds are a flavorful spice with a mild, citrusy taste and warm aroma. Used in curries, pickles, and spice blends, they enhance dishes naturally. Rich in fiber and antioxidants, they support digestion and overall health, making them a versatile and essential ingredient in everyday cooking.
Whole Kidney Beans (Rajma)
100,00 EGP
Split Green Mung Beans
140,00 EGP
Long White Basmati Rice
Price range: 120,00 EGP through 550,00 EGP
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Biryani Masala
95,00 EGP
Red Chilli Powder
45,00 EGP
Net Weight : 100 Grams
Red chilli powder is a vibrant and spicy condiment made by grinding dried red chilies into a fine powder. It is a staple spice in Indian, Asian, and global cuisines, used to add heat, flavor, and color to dishes. The powder ranges from mild to extremely hot, depending on the variety of chili used.
Red Chilli Flakes
50,00 EGP
Net Weight : 100 Grams
Red chilli flakes are coarsely crushed dried red chilies, commonly used as a spice to add heat, flavor, and visual appeal to dishes. They are a popular ingredient in Indian, Italian, Asian, and Mediterranean cuisines. The flakes offer a slightly smoky, pungent taste that is more textured than powdered chili.
Black Pepper Whole
60,00 EGP
Net Weight : 100 Grams
Black pepper whole consists of dried, unground peppercorns from the Piper nigrum plant, widely known as the “king of spices.” It is one of the most popular and versatile spices used in cuisines worldwide. Whole black peppercorns have a strong, pungent flavor and aroma, which adds heat and depth to dishes.
Finger Millet (Ragi)
70,00 EGP
Net Weight : 400 Grams
Finger millet, commonly known as Ragi, is a highly nutritious cereal widely cultivated in India and Africa. It is a hardy, drought-resistant crop that thrives in poor soils and requires minimal water. Ragi is naturally gluten-free, making it suitable for people with celiac disease or gluten intolerance.
Pearl Millet (Bajra)
70,00 EGP
Net Weight : 400 Grams
Pearl millet, commonly known as Bajra, is a hardy, nutrient-rich cereal widely cultivated in India and Africa. It is highly resilient, growing well in arid and semi-arid regions with poor soils and minimal water. Bajra is naturally gluten-free, making it suitable for people with celiac disease or gluten intolerance.
Proso Millet (Barre)
100,00 EGP